Compound ID 135   (prev - next)

Name: Cranberry extract standardized to 4.0% proanthocyanidins (edit)

20 entries:
TreatmentCranberry extract standardized to 4.0% proanthocyanidinshealthspan biomarkerslifespanTranscriptomeProteomeMetabolomeTargetReferenceblinded
CID (PubChem)ChEMBLintestinal bacteria colonizationactivity / quantity / expression of HSPsphosphorylation level of PMK-1median lifespanmean lifespan
ConcentrationExposure timeFoodGrowth mediumSpecial additivesC. elegans strainTemperatureChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notes
2 mg/mlwhole life; start: L1OP50NGM agarFUDRN2 (wild type)25°Cupn.d.measured via western blotup14.29n.d.up20.74yesup-regulation of clec-46, clec-71, fmo-2, pqn-5, hsp-16.2, and C23G10.1hsf-1, p38 MAPK signaling, and insulin/IGF-1 signaling (IIS)Dinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRN2 (wild type)25°Cup11.11n.d.up13.43yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRAU1 [sek-1(ag1)]25°Cnonen.d.up2.81noDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRKU25 [pmk-1(km25)]25°Cnonen.d.up2.84noDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRCB1370 [daf-2(e1370)]25°Cnonen.d.up2.06noDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRTJ1052 [age-1(hx546)]25°Cnonen.d.up2.48noDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRGR1307 [daf-16(mgDf50)]25°Cup25n.d.up13.54yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRPS3551 [hsf-1(sy441)]25°Cnonen.d.up4.81noDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRVC1668 [fmo-2(ok2147)]25°Cup25.91yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRRB1573 [dod-22(ok1918)]25°Cup16.32yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Vibrio cholerae (C6706)NGM agarFUDRCL2070 {dvIs70 [hsp-16.2p::GFP + rol-6(su1006)]}20°Cupn.d.Dinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: egg stageVibrio cholerae (JZV133)NGM agarFUDRN2 (wild type)20°CdownyesA3; measured via counting CFUs; no change when measuring fluorescence of GFP-expressing bacteriaDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Staphylococcus aureusNGM agarFUDRN2 (wild type)25°Cup23.08n.d.up21.69yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Pseudomonas aeruginosaNGM agarFUDRN2 (wild type)25°Cup22.22n.d.up25.55yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Enterococcus faecalisNGM agarFUDRN2 (wild type)25°Cup18.18n.d.up12.16yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: Salmonella typhimuriumNGM agarFUDRN2 (wild type)25°Cup12.5n.d.up15.97yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.
2 mg/mlwhole life; start: L1OP50 until L4; from A1: E. coli O157:H7NGM agarFUDRN2 (wild type)25°Cup18.18n.d.up16.63yesDinh J, Angeloni JT, Pederson DB, Wang X, Cao M, Dong Y (2014) Cranberry extract standardized for proanthocyanidins promotes the immune response of Caenorhabditis elegans to Vibrio cholerae through the p38 MAPK pathway and HSF-1. PLoS One 9, e103290.