Compound ID 411 (prev - next)

Name: Peony (Paeonia suffruticosa) petal extract (edit)

6 entries:

Treatment	Peony (Paeonia suffruticosa) petal extract						physiological function				Reference	blinded
CID (PubChem)		ChEMBL					oxidative stress resistance
Concentration	Exposure time	Food	Growth medium	Special additives	C. elegans strain	Temperature	change compared to control	percentage change compared to control	significant (p < 0.05)	notes
50 mg/l	whole life; start: L4/A1	OP50	liquid NGM		N2 (wild type)	20°C	down		no	A5; stressor: 0.06 mM paraquat; endpoint: survival	Wang S, Xue J, Zhang S, Zheng S, Xue Y, Xu D, Zhang X (2020) Composition of peony petal fatty acids and flavonoids and their effect on Caenorhabditis elegans lifespan. Plant Physiol Biochem 155, 1-12.	no
150 mg/l	whole life; start: L4/A1	OP50	liquid NGM		N2 (wild type)	20°C	up	16.47	yes	A5; stressor: 0.06 mM paraquat; endpoint: survival	Wang S, Xue J, Zhang S, Zheng S, Xue Y, Xu D, Zhang X (2020) Composition of peony petal fatty acids and flavonoids and their effect on Caenorhabditis elegans lifespan. Plant Physiol Biochem 155, 1-12.	no
200 mg/l	whole life; start: L4/A1	OP50	liquid NGM		N2 (wild type)	20°C	down		yes	A5; stressor: 0.06 mM paraquat; endpoint: survival	Wang S, Xue J, Zhang S, Zheng S, Xue Y, Xu D, Zhang X (2020) Composition of peony petal fatty acids and flavonoids and their effect on Caenorhabditis elegans lifespan. Plant Physiol Biochem 155, 1-12.	no