Compound ID 70   (prev - next)

Name: Alloaromadendrene (Essential oil from Cinnamomum osmophloeum Leaves) (91354) (edit)

11 entries:
TreatmentAlloaromadendrene (Essential oil from Cinnamomum osmophloeum Leaves)physiological functionlifespanTranscriptomeProteomeMetabolomeTargetReferenceblinded
CID (PubChem)91354ChEMBLoxidative stress resistancemedian lifespanmean lifespanmaximum lifespan
ConcentrationExposure timeFoodGrowth mediumSpecial additivesC. elegans strainTemperatureChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notesChange compared to controlPercentual change compared to controlp < 0.05notes
1.5 µMwhole life; start: L1OP50NGM agarN2 (wild type)20°CupyesA1; stressor: 250 μM juglone for 3 h; endpoint: survivalYu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
20 µMwhole life; start: L1OP50NGM agarN2 (wild type)20°CupyesA1; stressor: 250 μM juglone for 3 h; endpoint: survivalYu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
100 µMwhole life; start: L1OP50NGM agarN2 (wild type)20°CupyesA1; stressor: 250 μM juglone for 3 h; endpoint: survivalup16.67n.d.up11.67yesup11.11n.d.DAF-16Yu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
200 µMwhole life; start: L1OP50NGM agarN2 (wild type)20°CupyesA1; stressor: 250 μM juglone for 3 h; endpoint: survivalYu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
100 µMwhole life; start: L1OP50, UV-inactivatedNGM agarN2 (wild type)20°Cup10.34n.d.up15.00yesup13.64n.d.Yu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
100 µMwhole life; start: L1OP50, UV-inactivatedNGM agarGR1307 [daf-16(mgDf50)]20°Cdown-10.00n.d.down-2.00nononen.d.Yu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
100 µMwhole life; start: L1OP50NGM agarGR1307 [daf-16(mgDf50)]20°CnonenoA1; stressor: 250 μM juglone for 3 h; endpoint: survivalYu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.
200 µMwhole life; start: L1OP50NGM agarGR1307 [daf-16(mgDf50)]20°CnonenoA1; stressor: 250 μM juglone for 3 h; endpoint: survivalYu CW, Li WH, Hsu FL, Yen PL, Chang ST, Liao VH (2014) Essential oil alloaromadendrene from mixed-type Cinnamomum osmophloeum leaves prolongs the lifespan in Caenorhabditis elegans. J Agric Food Chem 62, 6159-6165.